Buon Mercoledì,

August is the perfect time to preserve the summer tomatoes for the winter.

In Italy it is a family feast, and this is how we make it in the countryside.

We keep our preserve simple so it can adapt to different recipes, and this is how you can do it in your own kitchen.

Here are some simple pasta dishes you can create by adapting this base sauce to the final dish:

🍽️ Simple Tomato Sauce​
🍽️ Lazy Lasagna​
🍽️ Authentic Italian Bolognese​
🍽️ Swordfish Ragu & Eggplants​
🍽️ Pasta Alla Norma​

buon appetito,

Laura Your Angel In The Kitchen Follow me on ​​​​

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