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Your Guardian Chef: Laura Giunta Tobin

The main course to complete your Sicilian pasta


Buongiorno Reader,

On Wednesday, I sent 5 Sicilian pasta.

Today, the secondo that goes with each one.

In Italy a proper meal has a structure — pasta first, then meat or fish after, each course given its own moment.

These mains are not all Sicilian, but they pair well with each pasta on Wednesday's list.

Polpettone — pairs with Pasta alla Norma:

Porchetta Romana — pairs with Sicilian Pistachio Pesto Pasta:

Chicken and Peppers in White Wine — pairs with Sicilian Pesto Rosso:

Homemade Roast Beef — pairs with Baked Eggplant Pasta Anelletti:

Baked Swordfish Wheel — pairs with Sicilian Swordfish Pasta:

Buon appetito,

Laura
Your Angel In The Kitchen

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Your Guardian Chef: Laura Giunta Tobin

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