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Buon Venerdì, Halloween is next week and squash is at its peak at the market. Many of you buy a squash for Halloween and then do not know what to cook with it beyond carving it. So I put together these Italian recipes that use squash in a soup, a first course, a side and a pie. One squash from the market can be roasted, puréed or baked into a pie, so it can feed several meals instead of becoming a decoration.
buon appetito, |
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